One of the advantages of replacing wheat with wheat is wheat with high protein and amino acid content (13.5% for wheat and 8.5% for corn), which can save the cost of protein raw materials; second, the non-phytate phosphorus content of wheat is high (0.21% for wheat and 0.1% for corn). , can reduce the use of calcium hydrogen phosphate; Third, the crude fat content of wheat is low (wheat 1.70%, corn 3.60%), to a certain extent can improve the carcass quality of the pig.
The use of wheat in pig diets attention Granulated particle size: When used as a powder can not be crushed too fine, too fine wheat because it is too sticky and affect the feed intake of pigs, in the sow stage is also easy to cause stomach ulcers and other diseases. The size of wheat crushed is 700-900 microns, and it is appropriate that one grain of wheat is crushed into 4-5 pieces. In this way, higher digestibility can be obtained, higher feed conversion rate can be obtained, and better feed fluidity can also be achieved. Energy content: For its part, the energy content of wheat and corn is not much different, but the animal's digestibility of wheat energy is much lower than that of corn. In China, plant protein raw materials are widely used, and the energy level of diets is low. Therefore, after using a large amount of wheat, it is necessary to increase the energy level by adding an energy feed such as a fat powder, and add a wheat-specific enzyme to help digestion and decomposition. Wheat Quality: When using wheat, pay attention to its own quality, especially pay attention to the mildew problem of wheat.