Why using a dry-type fermentation bed can improve the health of chickens

Why using a dry-type fermentation bed can improve the health of chickens

The fermentation bed is a new type of environmentally friendly culture technology that lays the ground for fermentation functions, and the ground is paved with litter added with a fermenting agent. According to whether the litter is fermented in advance, the fermentation bed technology is divided into two types, wet and dry. The wet-type fermentation bed first mixes the litter material with the bacteria and a certain proportion of water and then ferments it for a period of time to achieve the purpose of expanding the bacterial population and killing the bacteria, and then spreads the litter into the pens to feed the livestock and poultry. . The dry spreader bed technology is developed by Beijing Huaxia Kangyuan Technology Co., Ltd. and has national invention patents. The so-called dry spread is the dry litter material and strains directly blending, while laying into the pens, will immediately be able to raise livestock and poultry fermentation bed technology.

Although chickens in dry-sweeping bed chickens and traditional litters are required to be laid on the ground of chicken houses, the biochemical changes that occur in the litter and the effects of litters are essentially different. Generally, the litter in the litter is relatively thin, and the biochemical reaction of the chicken litter in the litter is dominated by the corrupt process. It does not have the fermentation function, and has little effect on the decomposition of the chicken litter. The litter mainly absorbs the moisture and odor of chicken droppings. The role of gas, no obvious heat production, litter is relatively wet, the odor of the chicken house is heavy. On the contrary, the requirements for the litter of chickens in the Kimberly dry-leaf-fermenting bed are up to 40 cm. Special fermentation strains are added. The litter has a special fermentation function. Fermentation can completely decompose the chicken manure. There is almost no odor in the chicken house. Fermentation produces heat, which in turn transpires the moisture from the chicken manure to the air. The litter stays dry.

The chicken manure was completely decomposed during the fermentation process, which resulted in a non-polluting, zero-emission, non-smoke and non-stinking process. The fermentation mattress material eliminates the odor substances in the chicken excrement through physical absorption, chemical neutralization, and biochemical action of the fermentation process. The air quality of the chicken house is improved and the health of the chicken is improved.

Fermentation fungus is a beneficial bacteria, and the chicken's environment and beneficial bacteria in the gastrointestinal tract predominate, and harmful bacteria have almost no living space. The metabolism of pathogens is mostly dominated by the process of corruption. In contrast to the fermentation process, the fermentation bed inhibits the survival and growth of pathogenic bacteria. Jinbao dry-type fermentation mattress materials are generally kept dry, but also not conducive to the survival of coccidial oocysts, so the chicken in the fermentation bed is not easy to infect pathogenic microorganisms, E. coli and other intestinal infectious diseases and coccidiosis significantly reduced the chance.

The dry fermentation fermentation bed provides a stable and stable warm ground. When the weather is suddenly changed or the heating facility is not operating properly, the temperature in the chicken house is not likely to rise suddenly, which reduces the stress caused by this factor.

The contradiction between ventilation and warming in the dry-sweeping fermentation broiler house is easy to coordinate, the ventilation is smooth, the air quality in the house is improved, and the chicken's respiratory diseases, ascites and intestinal diseases are significantly reduced.

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